Health experts and dietitians in the North East have called for urgent steps to check the rampant application of enhancers by food sellers in the country. The call is coming just as the National Agency for Food and Drugs Administration and Control (NAFDAC) in states within the subregion said they had commenced strict monitoring of restaurant operators. Reports in some parts of the country indicate that some food sellers have resorted to the use of paracetamol to reduce the cost of cooking energy while boiling meat, just as some of them...