Stuffed Masa, by Auyo's Cuisines Ingredients for Masa 4 cups White rice 1 cup cooked rice 3 tablespoon sugar 1  tablespoon yeast 1 tablespoon baking powder Vegetable oil Ingredients for fillings 2 scotch bonnets 1 onion Seasonings and spices Shredded chicken or minced beef Vegetable oil READ ALSO: Fried rice recipe by Auyo's Cuisines Cooking Instructions 1. Soak white rice overnight, add a cup of cooked rice and blend till you get a smooth paste. 2. In a bowl, add to the rice mixture yeast and mix thoroughly until well-corporated. 3. Cover the mixture and leave it in a warm place to rise (I usually place mine inside...